OMAKASE DINNER
ALL OMAKASE COURSES COME WITH SOUP AND DESSERT
KEI (圭)
$148
SEASONAL APPETIZER
季節の前菜
SEASONAL PREMIUM SASHIMI
季節のプレミアム刺身
COOKED DISHES
調理済み料理
SPECIAL JAPANESE CLAY POT RICE
特製釜飯
HACHI (八)
$188
SEASONAL APPETIZER
季節の前菜
SEASONAL PREMIUM SASHIMI
季節のプレミアム刺身
COOKED DISHES
調理済み料理
NIGIRI SUSHI (7 PIECES)
握り寿司 （貫）シェフの仕上げ
KEI HACHI (圭八)
$248
SEASONAL APPETIZER
季節の前菜
SEASONAL PREMIUM SASHIMI
季節のプレミアム刺身
COOKED DISHES
調理済み料理
NIGIRI SUSHI (9 PIECES)
握り寿司 （九貫）シェフの仕上げ
OPTIONAL ADD-ONS: A5 WAGYU HACHI BOX ($118) | SANTEN CHU MAKI ($108)
OMAKASE LUNCH
ALL OMAKASE COURSES COME WITH SOUP AND DESSERT.
KEI (圭)
$78
APPETIZER
前菜
JAPANESE STEAMED EGG
茶碗蒸し
SEASONAL PREMIUM SASHIMI
季節のプレミアム刺身
COOKED DISHES
調理済み料理
NIGIRI SUSHI (5 PIECES)
握り寿司 （五貫）
HACHI (八)
$108
SEASONAL APPETIZER (2 KINDS)
季節の前菜（二種盛り）
JAPANESE STEAMED EGG
茶碗蒸し
SEASONAL PREMIUM SASHIMI
季節のプレミアム刺身
COOKED DISHES
調理済み料理
NIGIRI SUSHI (7 PIECES)
握り寿司 （七貫)
KEI HACHI (圭八)
$138
SEASONAL APPETIZER (2 KINDS)
季節の前菜（二種盛り
JAPANESE STEAMED EGG
茶碗蒸し
SEASONAL PREMIUM SASHIMI
季節のプレミアム刺身
COOKED DISHES
調理済み料理
NIGIRI SUSHI (9 PIECES)
握り寿司 （九貫）
KEI HACHI 圭八
Located along Keong Saik Road, Kei Hachi is an all omakase Japanese restaurant that serves high quality omakase with ingredients that are imported directly from various fish markets across Japan. Featuring a 15-seat bar counter that is designed to showcase each of our thoughtfully presented dishes, the restaurant’s intimate setting will allow you to immerse fully and delightfully in any one of our three different Omakase courses, alongside an extensive sake list that can greatly complement your meal.
